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Homemade processed cheese spread – from farmer’s cheese

This processed cheese spread from farmer’s cheese is so creamy, tender and delicious. It is ideal on bread, for sauces or to refine main courses. Der Beitrag Homemade processed cheese spread – from...

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Peach cookies – Soviet recipe

Delicate shortcrust pastry and creamy caramel butter filling with almonds are combined in the Soviet peach cookies. They are an unusual, sweet eye-catcher on the coffee table. Der Beitrag Peach cookies...

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Kulich with sour cream – moist recipe

This kulich with sour cream yeast dough tastes heavenly moist and fluffy at the same time. With its unusual appearance, it is a sweet eye-catcher on the Easter table. Der Beitrag Kulich with sour cream...

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Peppermint pryaniki – recipe with fresh mint

These pryaniki with mint flavor are heavenly fluffy, fresh and aromatic. They are made from fresh peppermint and therefore have an unusual color. Der Beitrag Peppermint pryaniki – recipe with fresh...

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Choux pastry kulich – fluffy moist Easter specialty

This Russian sweet Easter bread made from yeast dough and choux pastry is incredibly moist, fluffy and aromatic. It is ideal for Easter brunch with the family or as a homemade Easter gift from the...

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How to dye Easter eggs naturally: with vegetables and spices

You can dye Easter eggs naturally with a variety of vegetables, fruits, herbs and spices. I will show you a few ideas here. Der Beitrag How to dye Easter eggs naturally: with vegetables and spices...

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How to make tvorog – farmers cheese recipe

This tvorog tastes smooth, creamy and incredibly delicious. It is ideal for breakfast, pastry, preparing and refining various dishes. Der Beitrag How to make tvorog – farmers cheese recipe erschien...

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Armenian Mikado cake – the sweet classic

Delicate, slightly crispy shortcrust layers, sweet chocolate caramel buttercream and fine dark chocolate are combined in the popular Armenian Mikado cake. Der Beitrag Armenian Mikado cake – the sweet...

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Oreshki recipe – Soviet walnut shaped cookies

These oreshki are an unusual hit on any coffee table, both in terms of taste and appearance. They consist of a delicate shortcrust pastry and a creamy pudding butter filling. Der Beitrag Oreshki recipe...

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Syrki recipe – chocolate covered cream cheese bars

With its taste and consistency, the sweet syrok is reminiscent of a combination of ice cream and cheesecake. You can make the famous chocolate covered cream cheese bar... Der Beitrag Syrki recipe –...

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Fluffy rolls recipe with dry yeast

These bread rolls have a heavenly fluffy and soft texture. Whether for breakfast with butter, jam or a spread, for lunch with a soup or vegetable salad,... Der Beitrag Fluffy rolls recipe with dry...

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Cake “Josephina”– with sour cream and raisin bases

The cake "Josephina" consists of the moist, fluffy, sweet raisin bases, an airy, light, tart sour cream cream and grated fine chocolate. Der Beitrag Cake “Josephina” – with sour cream and raisin bases...

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Armenian layer cakes – the 3 most popular recipes

The honey cake "Ptichka", the nut cake "The male ideal" or the shortcrust cake Mikado – one tastes more delicious than the other. It is not without reason that these three are among the most popular...

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Chocolate processed cheese spread – sweet recipe

This sweet spread is heavenly creamy, chocolaty and so delicious. It is made from processed cheese and cocoa and creates a unique combination of flavors. Der Beitrag Chocolate processed cheese spread –...

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Limonnik – the most delicious Russian lemon pie

With its unique taste, the limonnik provides a surprise with every bite. It is so refreshing, sweet-sour, fruity, crumbly and aromatic. Der Beitrag Limonnik – the most delicious Russian lemon pie...

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Winter fruit salad – with citrus fruits and cinnamon

This winter fruit salad with mandarins, oranges, pomegranate is so fruity, juicy and delicious. It is also healthy and contains lots of vitamins. Der Beitrag Winter fruit salad – with citrus fruits and...

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Oven baked buckwheat with vegetables

The oven baked buckwheat with vegetables tastes delicious, is healthy and filling. It's ready in no time at all, making it ideal for a quick lunch or dinner... Der Beitrag Oven baked buckwheat with...

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How to make rice milk – creamy with vanilla

This homemade rice milk has a creamy consistency and a mild taste. It is a great plant-based alternative to cow's milk and can be used in a variety of ways. Der Beitrag How to make rice milk – creamy...

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Vegan egg liqueur – creamy eggless recipe

The vegan egg liqueur is so creamy, sweet and aromatic. It tastes delicious not only at Easter, but all year round. It is also ideal as a small gift from the kitchen. Der Beitrag Vegan egg liqueur –...

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Fruit bars recipe – no sugar added

These dried fruit bars taste fruity, juicy and heavenly delicious. They contain no added sugar, are healthy and vegan. You can make the fruit nut bars at home from just three ingredients. Der Beitrag...

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